DRMacIver's Notebook

Another attempt at brownies.

Published

2018-12-12

Continuing to iterate on how to do brownies without wheat or dairy.

Today’s attempted ratios:

• 1 cup ground almonds
• 2 cups granulated white sugar
• 1 cups dark cocoa powder
• 0.5 cups vegetable oil
• 5 eggs

The results are OK but they’re too sweet (I know this seems unsurprising given the amount of sugar, but this recipe works if you use flour and butter) and lack structural integrity. I think the excessive sweetness is probably because I forgot the salt. Either way the last batch was definitely superior.